Day dedicated to the sheep, an animal who plays a vital role in our local alpine pastures.
For this second edition, Morocco will be our main theme.
The Champéry lamb will be cooked according to moroccan traditions.
– Special menu for the occasion: different lamb recipes and delicious wines
– Stands with derived products
– Animations for children
– Prize for the best dress-up costume
– Best bleating imitation contest
– Team leapfrog challenge
Cancelled in case of bad weather