Traditional Cheese-making demonstration


Hubert and Maureen invite you to join them on their farm for a traditional cheese-making demonstration. You'll watch the freshly collected milk bubble gently in its huge cauldron over a wood fire as it is transformed into the famous La Pisa alpine cheese. Afterwards, enjoy a snack of delicious local products, fresh from the farm!

Opening hours

From 15/06 to 15/10/2021, every Monday, Tuesday, Wednesday and Thursday.



Adults: CHF 12.-
Children (6 to 12): CHF 10.-

Payment methods

  • Bank/credit card
  • Cash
  • Credit transfer


Route de Planachaux 49CH - 1874ChampérySuisse
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