Founded in 1952 by Olga and René Coquoz, Chez Coquoz was the first altitude restaurant in the Portes du Soleil. More than 6 decades later, still under the management of the same family, this restaurant remains a pioneer of local gastronomy.
Conveniently located right on the ski slopes, this is a delicious place stop for a snack, a gourmet meal, homemade desserts or sophisticated wine-tastings.
When the weather is clement, diners on the sun-warmed terrace enjoy panoramic views of the Dents du Midi and Dents Blanches mountains, as well as the imposing Ruan Glacier. Otherwise, step inside for a coveted, cosy spot by Coquoz’s iconic fireplace.
Unrivalled in the art of incorporating local alpine plants and products into innovative and surprising dishes, Coquoz also offers a vast wine cellar with no fewer than 47 grape varieties, 200 wines and 30 winegrowers. Sip your way, by the glass, on a voyage of discovery through the Valais, from Evouettes to Visperterminen!
- Buffet meal