New wine and beer bar with a large terrace. Also to eat.
Dish of the day at lunchtime and suggestions in the evening, preferably on reservation (for example Fondue Bacchus, Fondue Glareyarde, Cheese Fondue, Tartar, Pièce du Boucher, Burger, Salad).
Opening hours on Monday, Tuesday, Friday, Saturday and Sunday between 9 am and 3 am. On Wednesday and Thursday between 9 am and 4 pm.
- Car park
- Takeaway/cooked dishes
- Bank/credit card